Brown Sugar Bacon Wrapped Little Smokies

These are mad easy and guaranteed to disappear fast at your next party! Might want to make a double batch! 🥓😉

Brown Sugar Bacon Wrapped Little Smokies

Serves: 78 Smokies 

  • 2 packs Hillshire Farms Little Smokies
  • 2 16 oz. packs Bacon
  • 1 c. dark brown sugar, divided
  • 1 stick butter
  1. Preheat oven to 375 degrees.
  2. Cut bacon into thirds and wrap each Little Smokies with a piece of bacon. Place seam-side down on a baking sheet.
  3. Sprinkle with 1/2 c. dark brown sugar and bake at 375 for 20 minutes.
  4. Increase oven temp to 400 degrees and bake an additional 15 minutes.
  5. Melt stick of butter and remaining 1/2 c. brown sugar. Brush over Smokies and return to oven for 5 minutes more. Serve warm and enjoy!

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