Baked Corn

One of my favorite side dishes for our holiday meals… baked corn. It’s rich, sweet, and delicious… and such a “fancy” way to serve this common veggie. Baked Corn Serves: 12-15 2 – 15 oz. cans creamed corn  1 Tbsp. butter 7 eggs 7 Tbsp. sugar 2/3 c. evaporated milk Preheat oven to 325 degrees. Continue reading “Baked Corn”

Grilled Mexican Street Corn

If you’re like me and read any food related magazines, I’m sure you’ve seen an picture or two of Mexican street corn. I’ve been hearing a lot about it lately so I had to find out what all the buzz was about… What exactly IS it? Well, it’s basically an ear of corn with allContinue reading “Grilled Mexican Street Corn”

Corn Muffins with Jalepeño Honey Butter

Hey guys! Hope you all had a lovely day. Here on the East coast today was the first warm, sunny, non-raining day we’ve seen for about three weeks… And may be the last for another week 😒. So I made sure not to waste it and spent the afternoon outside, picnicking by the water… I’llContinue reading “Corn Muffins with Jalepeño Honey Butter”