Fudgy chocolate cake with a hint of dark stout flavor and finished with a decadent salted caramel glaze.
Warm, comforting, old-fashioned baked rice pudding.
Enjoy the taste of chocolate chip cookie dough in a yummy dip.
This Monkey Bread recipe is stupid easy! All you need is a two cans of refrigerator cinnamon rolls and a few things from the pantry. I recommend making two at once, it disappears fast! 😉🐒 Cinnamon Roll Monkey Bread Serves: 8-12 2 (5 pack) Pilsbury Grands Cinnamon Rolls 1 c. brown sugar 1/2 c. white […]
Aside from the traditional pumpkin pies, this dessert is always on our Thanksgiving and Christmas dinner tables. Originally it had fruit cocktail mixed in it, but everyone in our family seemed to pick around the grapes and peach cubes and preferred it better plain. Pink Salad Serves: 16-20 1 – 6 oz. box strawberry Jell-O […]
Nan has been making this cake for as long as I can remember and I don’t think I’ve ever had anything quite like it elsewhere. It’s an extremely moist cake with a sweet coconut topping that I think your family will love as well! Nan says it’s “Soooooo gooood!” ☺️🙂 #WhatIveGotCookin Fruit Cocktail Cake Serves: […]
I had quite an eventful afternoon at work yesterday… One of my co-workers was outside walking during her lunch break and spotted a tiny kitten in the yard at the fuel company next door. She was peeking out from a large tank and meowing. Now if you don’t already know, there’s one thing I love […]