Lighter Parmesan Tilapia

I don’t know how everyone else did over the long weekend… But I MAY have cheated on my diet just a little bit. Oh come on… A few (three 😏) hot dogs, fried fish, pizza, chips, cake… That’s not THAT bad 🙈. And we don’t have to talk about any beer, wine, or cocktails here.Continue reading “Lighter Parmesan Tilapia”

Balsamic Pork Tenderloin

There’s so many things you can do with a pork tenderloin… This recipe starts with a delicious combination of herbs, garlic, and citrus, rubbed into it. Then it’s seared to a light golden brown, and finished in the oven until medium-well. It would be good just like that at this point, but to really takeContinue reading “Balsamic Pork Tenderloin”

Tilapia with Garlic Cream Sauce

Tilapia fillets are lightly floured and pan fried, then topped with a flavorful garlic and herb cream sauce. I served mine with a side of steamed broccoli. Tilapia with Garlic Cream Sauce Serves: 4 4 tilapia filets 3 Tbsp. olive oil 1 Tbsp. butter 1/2 c. dry white wine 1/3 c. heavy cream 1/2 tsp.Continue reading “Tilapia with Garlic Cream Sauce”

Parmesan, Butternut & Sage Couscous Stuffed Chicken with Brussels Sprouts

Just tried out this recipe this weekend… had some leftover butternut squarsh purée from that Butternut Squarsh & Spinach Lasagna I made the other nite, so I wanted to put that to use. It was also my first attempt at couscous, which is super simple btw. My favorite thing about this is you can bake it allContinue reading “Parmesan, Butternut & Sage Couscous Stuffed Chicken with Brussels Sprouts”

Sun-dried Tomato Chicken Pasta Bake

If you like simple yet impressive make-ahead meals for a crowd then I have a winner here for you! I just tested out this recipe last week after a photoshoot and it was a huge hit! It only takes a few ingredients, you literally just throw everything together, and bake! Best part is you canContinue reading “Sun-dried Tomato Chicken Pasta Bake”

Pigs in a Blanket (Stuffed Cabbage Rolls)

These are a staple in our family. Nan makes them anytime my uncle George comes home to visit from Maine, every Christmas Eve, and a few other occasions throughout the year. I’m sure some of you may have had similar recipes, but Nan’s are the best! (Sorry not sorry 😎)… and we call them PigsContinue reading “Pigs in a Blanket (Stuffed Cabbage Rolls)”

Roasted Red Pepper & Tomato Fettuccini Alfredo

You can make this recipe with jarred roasted red peppers, but if you’ve never roasted your own I highly recommend just giving it a try. It’s SO easy and the kitchen smells amazing while it’s in the oven! Sometimes I will roast a few at a time, and jar them for using later. Just addContinue reading “Roasted Red Pepper & Tomato Fettuccini Alfredo”

Pecan Topped Smashed Sweet Potatoes

I love sweet potatoes! They’re so good… and good for you! Well, maybe not when you prepare them like this… but hey, you can’t be good all the time, where’s the fun in that? 😉 These are sweet and crunchy and oh so worth the calories! I like to use an old fashioned hand masherContinue reading “Pecan Topped Smashed Sweet Potatoes”

Caprese Spaghetti Squarsh

A friend of mine has recently become quite the gardener, and if any of you garden then you know if you grow squash (or squaRsh as we call it around my house ;P) , you share squarsh! (Yep, I’m calling it that the rest of this post). Either that or you eat it til you neverContinue reading “Caprese Spaghetti Squarsh”