A quick and easy broiled salmon that packs a flavorful soy and ginger punch!
Quick, easy and delicious buttered carrot preparation.
Sweet honey, brown sugar, and cinnamon granola with plump raisins.
A simple, healthy breakfast bowl full of fresh fruit, yogurt and crunchy granola.
A perfect pairing of juicy roasted tomatoes, fresh basil and mozzarella and a sweet balsamic reduction.
I’ll admit it, I think salads are kind of boring. I have trouble eating one without getting tired of it. (Seriously!) So IF I am going to indulge, it has to be pretty tasty… and this lemon herb marinated chicken fits the bill. The marinade has fresh lemon, garlic, some basil and oregano… I promiseContinue reading “Grilled Lemon Herb Marinated Chicken Salad”
I don’t know how everyone else did over the long weekend… But I MAY have cheated on my diet just a little bit. Oh come on… A few (three 😏) hot dogs, fried fish, pizza, chips, cake… That’s not THAT bad 🙈. And we don’t have to talk about any beer, wine, or cocktails here.Continue reading “Lighter Parmesan Tilapia”
I L.O.V.E. love beets! And if you’ve never had fresh beets, you really must try this! They are a little extra prep work, but well with it. This is such a great salad… the earthy beets, walnuts, and creamy goat cheese combined make it hearty too- you could definitely eat a big plate as aContinue reading “Balsamic Beet & Arugula Salad”
I love butternut squarsh… yes, I meant to call it squaRsh! That’s how we say it around here… and by that I mean how I say it in my house! lol Anyways, I’m always looking for different ways to use it. So I tried this for the first time recently and it will certainly notContinue reading “Butternut Squarsh & Spinach Lasagna “
I can’t take credit for this recipe, however it was too good not to share! I absolutely love avocados, and I love how fresh and healthy this salad is! It’s a great way to use all those summer garden veggies too… Loaded with tomatoes and cucumbers. So good! 😋 It’s easy to make too… JustContinue reading “Cucumber, Avocado, & Tomato Salad”