Grilled Lemon Herb Marinated Chicken Salad

I’ll admit it, I think salads are kind of boring. I have trouble eating one without getting tired of it. (Seriously!) So IF I am going to indulge, it has to be pretty tasty… and this lemon herb marinated chicken fits the bill. The marinade has fresh lemon, garlic, some basil and oregano… I promiseContinue reading “Grilled Lemon Herb Marinated Chicken Salad”

Garlic Parmesan Roasted Green Beans & Mushrooms

This is such a flavorful side dish, much more interesting than just plain old green beans! Depending what else you are serving, you could easily roast everything on the same sheet pan making this into a one pan meal. 👌 Garlic Parmesan Roasted Green Beans & Mushrooms Serves: 4 1 lb. cremini mushrooms, sliced 1/2Continue reading “Garlic Parmesan Roasted Green Beans & Mushrooms”

Cedar Plank Salmon with Dill Mustard

This beauty right here was my first time cooking on a cedar plank. It’s such an easy method done right on your grill and the smoke that’s released from the cedar wood while your food cooks on it adds such a great aroma and flavor to the fish. This method is getting more and moreContinue reading “Cedar Plank Salmon with Dill Mustard”

Honey Lemon Balsamic Vinaigrette 

I came up with this recipe per my Aunt Meg’s request for a good balsamic vinaigrette recipe. And me being well, me, couldn’t just make a plain old dressing… I wanted to make something original. This dressing combines three of my absolute favorite flavors – balsamic, lemons, and honey, and is so simple to makeContinue reading “Honey Lemon Balsamic Vinaigrette “