A spicy New Orleans classic with tender chicken, spicy chorizo and plump shrimp.
The secret to this pasta salad is the dressing… One of my coworkers was kind enough to share her family recipe for this dressing with me, so I really owe in part my claim to… Bestest Most Amazingly Awesome Pasta Salad in the Universe 🙊😎… to her! I added a few of my own littleContinue reading “THE BEST Pasta Salad Ever!”
This salsa is so simple you’ll never want to buy it jarred again! I like a thin salsa, similar to what you get in the Mexican restaurant and that makes it even easier because you don’t have to even really chop your veggies much- just pulse everything in the food processor until smooth. If youContinue reading “Easy Restaurant Salsa”